Ultimate Espresso Chocolate Cake

by Tania Colamarino // November 2, 2017 // No Comments

Ultimate Espresso Chocolate Cake 12 Ingredients Cake: 1½ cups King Arthur's flour 1 cup Hershey's cocoa powder 1 teaspoon salt 1½ teaspoons baking soda ½ teaspoon baking powder 1½ cups Bustello Espresso Brewed ( set aside to cool down) 1... Continue reading →

Pumpkin Pie Milkshake!

by Tania Colamarino // September 19, 2017 // No Comments

My Pumpkin Pie Milkshake brings everyone to the yard! Ha!!! Pumpkin Pie Milkshake! Ingredients 1 generous slice of Pumpkin Pie ( You can be fancy and make your own- or do semi-homemade and buy a pre-made pie- that's what I... Continue reading →

Ganache filled S’mores Shooters

by Tania Colamarino // September 2, 2017 // No Comments

Ganache filled S'mores shooters Ingredients 1 large bag of Marshmallows 6 graham crackers Ganache: 1 cup of heavy whipping cream 1 bag of mini chocolate chips 1 tbsp of salted butter Instructions Place the graham crackers in a freezer bag.... Continue reading →

Lemon Blueberry Mascarpone Stuffed French Toast

by Tania Colamarino // August 26, 2017 // No Comments

Lemon Blueberry Mascarpone Stuffed French Toast Ingredients 1 8oz container of Cello Cheese Mascarpone 1 pint Driscoll's Blueberries 1/3 cup powered sugar 1 tsp lemon extract 1/2 tsp lemon zest 3 slices of bread ( I used Brioche) 3 eggs... Continue reading →

Yellow Cake Doughnuts

by Tania Colamarino // April 2, 2017 // No Comments

Yellow Cake Doughnuts Ingredients 1 box of Yellow Cake Mix Sprinkles Chocolate Icing Vanilla Icing Chocolate Chips Canned Cherries Instructions Guys, this is the most super easy recipe ever! This is all semi-homemade. I followed the directions on the yellow... Continue reading →

Flancocho Latin Inspired Dessert

by Tania Colamarino // March 16, 2017 // No Comments

Flancocho Latin Inspired Dessert Latin Inspired Dessert Ingredients Flan: 1 8oz package of cream cheese 1 can sweetened condensed milk 1 can evaporated milk 5 eggs Yellow Cake Mix from Pillsbury ( follow directions on the box) Instructions Pre-Heat the... Continue reading →

Stuffed French Toast

by Tania Colamarino // March 14, 2017 // No Comments

SO! Here is it the Blizzard of 2017 and what did you buy- oh that’s right- Eggs, Milk and Bread! Well here is an awesome recipe for your snowy day 🙂 Stuffed French Toast Ingredients 1 package of Philadelphia Cream... Continue reading →

Waffled Banana Bread and Strawberry Shortcake

by Tania Colamarino // March 4, 2017 // No Comments

Want an easy recipe to make with your kids that will be sure to be a hit? Then try this! Waffled Banana Bread and Strawberry Shortcake Ingredients 1/3 cup of vegetable oil 1 1/2 cups of ripe mashed bananas (... Continue reading →

Home-made peanut butter icing!

by Tania Colamarino // January 24, 2017 // No Comments

Home-made peanut butter icing! 11 minutes 11 minutes Enough for 12 cupcakes Ingredients 1 cup of creamy peanut butter 2 cups of powered sugar 1/2 cup softened butter 3 tbs of milk 1 full size Snicker Candy Bar Instructions Place... Continue reading →

Asian Style Boneless Spare Ribs

by Tania Colamarino // December 6, 2016 // No Comments

Asian Style Boneless Spare Ribs Ingredients 1 2lb package of boneless ribs 2 heaping tablespoons of honey 2 tbs of soy sauce ( 1 tbs for seasoning, 1 tbs for sautéing) 1 teaspoon sea salt ( you can use table... Continue reading →

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